Menu now until June 7th

The Dip- grilled garlic seasoned chicken topped with our famous cheesy artichoke spinach dip on a hoagie. $9

Porky Mac- slow roasted pork, 5 cheese Mac-n-Cheese, tomato bacon jam, and pickled jalapeños on a sweet jalapeno bun. 

Burger-rito- seasoned ground beef, candied pepper bacon, tomatoes, cheddar, special sauce, fried house made pickles, lettuce and fried onion straws in a burrito. $9 

All the above served with fresh cut ranch chips.*

Chicken BLT tacos- grilled chicken with Mexican candied bacon, lettuce, Monterey Jack/cheddar, tomatoes and poblano avocado ranch on handmade tortilla.  3 for $9  

House salad- Lettuce tossed in creamy Asiago balsamic dressing with kale, celery, wild rice, wine sautéed mushrooms, carrots, green onions, cashews, Parmesan and croutons. chicken $9 or Shrimp $10 

Truckin tots- handmade giant tater tots stuffed with cheddar and scallions. Served with chef fry sauce. $5

Smokin’ rolls- smoked chicken, cilantro, corn, rice, pepper jack cheese rolled into deep fried spring rolls and drizzled with spicy sweet soy sauce and scallions. $5

M&M cookie dough egg roll with chocolate sauce. $2

Brownie waffle with caramel sauce, whipped cream and nuts.

Kids menu available

Pho-rito- grilled steak, vermicelli noodles pickled jalapeños, scallions, cilantro, house pickled carrots, cucumbers, napa cabbage and peanut sauce in a burrito with pho broth. $9 
(Add fried egg $1)

Deep fried ribs drizzled with Korean BBQ sauce served on Asian slaw. $10

All the above served with fresh cut garlic sriracha potato chips*

Asian nachos- wonton chips piled with Asian slaw, cilantro, house pickled jalapeños/carrots, Monterey Jack, Asian noodles, drizzles of kimchi aioli and peanut sauce. Steak or chicken $9 Shrimp $10
(Add fried egg $1)

Korean BBQ tacos- on handmade tortilla with Asian slaw mix, cilantro, chopped peanuts and creamy sriracha lime sauce.
Chicken 3 for $9 Shrimp 3 for $10

Thai Salad- romaine tossed in peanut dressing with carrots, cucumbers, scallions, sugar snap peas, cilantro, daikon, napa cabbage, pickled jalapeños and wonton strips. Chicken $9 Shrimp $10

Truckin tots- handmade giant tater tots stuffed with cheddar and scallions. Served with chef fry sauce. $5

Smokin’ rolls- smoked chicken, cilantro, corn, rice, pepper jack cheese rolled into deep fried spring rolls and drizzled with spicy sweet soy sauce and scallions. $5

Chocolate  chip cookie dough egg roll with chocolate sauce. $2 

Carrot cake waffle with cream cheese drizzle, pecans and fried carrot strings.  $3

Kids menu available

The Cuban- carnitas (pork) with grilled ham, melted Swiss, house made pickles, mustard, and jalapeño honey lime slaw on jalapeño bun.  $9 

The Sabroso- grilled chicken, Monterey Jack, cilantro lime rice, roasted corn, tomatoes, lettuce, caramelized chipotle onions with creamy poblano sauce in a burrito.  $9 

*All the above served with fresh taco ranch tortilla chips*

S&T nachos- chorizo, grilled shrimp, queso, lettuce, tomatoes, cilantro lime rice,roasted corn, hand pickled red onions/jalapeños, piled high on top of fresh chips then drizzled with creamy salsa verde. $9 

Puffy tacos- handmade tortilla fried until it ‘puffs’ up, with shredded lettuce, cilantro, queso fresco, house pickled red onions, and avocado sriracha cream sauce.
Carnitas (pork) or Barbacoa beef 3 for $9
Grilled shrimp 3 for $10 

Fajita Salad- romaine tossed in homemade fiesta ranch, with roasted corn, pickled jalapeños, tomatoes, 4 mexican cheese blend, cilantro, sautéed green peppers/onions, and tortilla strips. Chicken $9 Shrimp $10 

Truckin tots- handmade giant tater tots stuffed with cheddar and scallions. Served with chef fry sauce. $5 

Smokin’ rolls- smoked chicken, cilantro, corn, rice, and pepper jack cheese rolled into deep fried spring rolls drizzled with spicy sweet soy sauce and scallions. $5 

Chips and Queso $3

Extra sides- Mexican street corn (not on cob) $2
Cilantro lime rice $2 

Cherry cheesecake egg roll. $2 

Strawberry cake waffle topped with cream cheese drizzle and fresh strawberries. $3

Kids menu available

The Full Monte Quesadilla- Monte cristo and quesadilla fusion.  Ham, turkey, house blend cheeses, mustard, and pickled jalapeños.  Sprinkled with powdered sugar.  Served with strawberry raspberry White Zinfandel jam.  $9 

Black and Blue-  blackened ribeye with blue cheese béchamel sauce, caramelized onions, spring mix, and drizzle of balsamic glaze on a hoagie.  $10 

Stella Blue-  chicken salad with smoked chicken, blue cheese, pears, grapes, celery, scallions, bacon and walnuts.  Topped with spring mix, tomatoes and poppy seed drizzle on jalapeño bun.  $9 

*All the above served with fresh ranch potato chips*

The Bennie- Monterey Jack, ham, asparagus, tomatoes, on a flatbread with 2 fried eggs, spring mix and drizzle of hollandaise.  $8 

Bloody Mary salad- romaine tossed in Bloody Mary inspired dressing, with celery, green olives, tomatoes, cucumbers, cilantro, Monterey Jack, pickled okra, red onion, bacon,and croutons.  Chicken $9  Shrimp $10

Shiner bock beer cheese soup served with 2 fried roll ups stuffed with bacon jam.  $5

Deep fried bacon strips with a beer sausage gravy for dipping.  $5

Truckin tots- handmade giant tater tots stuffed with cheddar and scallions. Served with chef fry sauce. $5

Smokin rolls- smoked chicken, cilantro, corn, rice, pepper jack cheese rolled into deep fried spring rolls and drizzled with spicy sweet soy sauce and scallions. $5

Lemon cookie dough egg roll with blueberry drizzle.  $2

Oreo stuffed donut holes sprinkled with powdered sugar and drizzle of chocolate sauce.  $3 

Kids menu available

The Crabby- crab cake made with fresh blue crab, topped with remoulade sauce and house pickled cabbage/green tomato slaw on soft sourdough bun. $10 

The Hurricane Party- Cajun chicken, diced sausage, red beans/rice, tomatoes, roasted corn, sautéed onions, Monterey Jack and remoulade sauce in a burrito. $9 

Bourbon St Boudy- po boy with fried boudin balls, Monterey Jack, lettuce, tomatoes and remoulade on French bread. $9 

*All the above served with fresh Cajun potato chips*

Kiss My Grits- cheesy corn grits, bacon braised greens, and blackened shrimp on a flatbread. $9 

Cajun salad- romaine tossed in house made Cajun ranch with tomatoes, pickled okra, celery, Monterey Jack, roasted corn, red onions, and croutons.
Blackened Chicken $9 Blackened shrimp $10 

Shrimp and sausage gumbo $5

Fresh fried green tomatoes with remoulade sauce. $5

Truckin tots- handmade giant tater tots stuffed with cheddar and scallions. Served with chef fry sauce. $5 

Smokin rolls- smoked chicken, cilantro, corn, rice, pepper jack cheese rolled into deep fried spring rolls and drizzled with spicy sweet soy sauce and scallions. $5 

Peanut butter cookie dough egg roll with grape jelly drizzle. $2

Funfetti cake waffle with vanilla icing drizzle, whipped cream, and sprinkles. $3 

Kids menu available

The Morton- 1/4 LB hamburger with tomato bacon jam, handmade pimento cheese, lettuce, house made pickles, topped with fried egg on soft sourdough bun. $9

Top Dawg- 1/4 LB beef hot dog wrapped in bacon, topped with beer cheese sauce, mustard, fried onion rings, and fried pickles on a hoagie. $8

Boss Hog burrito- slow roasted pork, shredded cheddar,creamy BBQ sauce, jalapeño citrus honey slaw, caramelized onions, and fried sweet potato strings in a burrito. $9

• All the above served with fresh cut ranch chips.*

Nash tacos- Nashville fried hot chicken with pickle back slaw on handmade tortilla. 3 for $9

Chicken and dumplings. $5

Bacon cheeseburger salad- romaine tossed in house made bacon vinaigrette with tomatoes, red onion, cheddar, handmade pickles, seasoned ground beef and croutons. $9

Truckin tots- handmade giant tater tots stuffed with cheddar and scallions. Served with chef fry sauce. $5

Smokin’ rolls- smoked chicken, cilantro, corn, rice, and pepper jack cheese rolled into deep fried spring rolls drizzled with spicy sweet soy sauce and scallions. $5

Apple pie egg roll with caramel sauce and nuts. $2

Chocolate cake waffle with strawberry drizzle and whipped cream. $3

Kids menu available

Great balls of Fire- handmade meatballs in a slightly spicy red wine marinara, melted Parmesan and mozzarella with drizzle of pesto on hoagie. Served with fresh cut Parmesan garlic chips.  $9

The Mickey- grilled chicken with alfredo sauce, artichokes,   Tomatoes, wine sautéed mushrooms, and spring mix on a hoagie.  Served with fresh cut Parmesan garlic chips.$9

Pizza-rito- pepperoni, Italian sausage, ground beef, pizza sauce, black olives, mozzarella, Parmesan, sautéed green peppers/onions and mushrooms in a burrito.  Served with fresh cut Parmesan garlic chips.   $9

Caprese salad- Romaine with balsamic vinaigrette, Parmesan, red onions, fried mozzarella, cheese tortellini, basil seasoned tomatoes, fried garlic and croutons.  Pesto glazed chicken $9  or Shrimp $10

Arklaroma Drizzle- flatbread with pesto, melted Parmesan/Mozzarella, heirloom tomatoes, spring mix and drizzle of balsamic glaze.
Grilled chicken $8.  Grilled shrimp $9

Creamy Tomato Basil Bisque served with 2 fried grilled cheese roll ups.  $5

Fried grilled cheese roll ups served with a red wine marinara sauce.  $5

Truckin tots- handmade giant tater tots stuffed with cheddar and scallions. Served with chef fry sauce. $5

Smokin’ rolls- smoked chicken, cilantro, corn, rice, and pepper jack cheese rolled into deep fried spring rolls drizzled with spicy sweet soy sauce and scallions. $5

Brownie waffle with caramel sauce, whipped cream and nuts. $3

Chocolate cookie dough egg roll with chocolate sauce. $2

Kids menu available

Menu for the week

Mexican Philly- beef slow roasted in Mexican spices, queso, sautéed green peppers/onions and pickled jalapeños on hoagie. $9

The Sabroso- grilled chicken, 4 mexican cheeses, cilantro lime rice, roasted corn, tomatoes, lettuce, caramelized chipotle onions with creamy poblano sauce in a burrito.

*All the above served with fresh taco ranch tortilla chips*

S&T nachos- chorizo, grilled shrimp, queso, lettuce, tomatoes, cilantro lime rice,roasted corn, hand pickled red onions/jalapeños, piled high on top of fresh chips then drizzled with creamy salsa verde. $9

Puffy tacos- handmade tortilla fried until it ‘puffs’ up, with shredded lettuce, cilantro, queso fresco, house pickled red onions, and avocado sriracha cream sauce.
Carnitas (pork) or Barbacoa beef 3 for $9
Grilled shrimp 3 for $10

Fajita Salad- romaine tossed in homemade fiesta ranch, with roasted corn, pickled jalapeños, tomatoes, 4 mexican cheese blend, cilantro, sautéed green peppers/onions, and tortilla strips. Chicken $9 Shrimp $10

Jalapeno popper cheesy beer soup with 2 handmade taquitos stuffed with 4 cheeses. $5

Truckin tots- handmade giant tater tots stuffed with cheddar and scallions. Served with chef fry sauce. $5

Smokin’ rolls- smoked chicken, cilantro, corn, rice, pepper jack cheese rolled into deep fried spring rolls and drizzled with spicy sweet soy sauce and scallions. $5

Extra sides- Mexican street corn (not on cob) $2
Cilantro lime rice $2

M&M cookie dough egg roll with chocolate sauce. $2

Oreo waffle topped with whipped cream, chocolate sauce, and extra oreo crumbles. $3

Kids menu available

Menu now until Feb 2^nd.

Pho-rito- grilled steak, vermicelli noodles, house pickled jalapeños, scallions, cilantro, house pickled carrots, cucumbers, napa cabbage and peanut sauce in a burrito with pho broth. $9 
(Add fried egg $1)

Deep fried ribs drizzled with Korean BBQ sauce served on Asian slaw. $10

* All the above served with fresh cut garlic sriracha potato chips*

Asian nachos- wonton chips piled with Asian slaw, cilantro, house pickled jalapeños/carrots, Monterey Jack, Asian noodles, drizzles of kimchee aioli and peanut sauce. Steak or chicken $9 Shrimp $10
(Add fried egg $1)

Korean BBQ tacos- on handmade tortilla with Asian slaw mix, cilantro, chopped peanuts and creamy sriracha lime sauce.
Chicken 3 for $9 Shrimp 3 for $10

Thai Salad- romaine tossed in peanut dressing with carrots, cucumbers, scallions, sugar snap peas, cilantro, daikon, napa cabbage, house pickled jalapeños and wonton strips. Chicken $9 Shrimp $10

Japanese style mushroom and onion soup with fresh wonton strips. $5

Truckin tots- handmade giant tater tots stuffed with cheddar and scallions. Served with chef fry sauce. $5

Smokin’ rolls- smoked chicken, cilantro, corn, rice, pepper jack cheese rolled into deep fried spring rolls and drizzled with spicy sweet soy sauce and scallions. $5

Cherry cheesecake egg roll. $2

Lemon cake waffle with blueberry cream cheese drizzle. $3

*kids menu available

Menu now until January 18th.

Porky Mac- slow roasted pork, 5 cheese Mac-n-Cheese, tomato bacon jam, and hand pickled jalapeños on a soft sourdough bun. Served with fresh cut ranch potato chips. $9

Scampster- grilled shrimp with Parmesan, tomatoes, spring mix, and scampi sauce on French bread. Served with fresh cut ranch potato chips. $9

Burger-rito- seasoned ground beef, candied pepper bacon, tomatoes, cheddar, special sauce, fried house made pickles, lettuce and fried onion straws in a burrito. $9
Served with fresh cut ranch potato chips.

Chicken BLT tacos- grilled chicken with Mexican candied bacon, lettuce, Monterey Jack/cheddar, tomatoes and poblano avocado ranch on handmade tortilla.  3 for $9

Caesar Salad- romaine tossed in Caesar dressing, with Parmesan, cheese tortellini, and croutons.  Blackened Chicken $9  Blackened Shrimp $10

Loaded potato soup topped with bacon, sour cream, scallions, and cheddar.  Served with fried grilled cheese roll ups(2).  $5

Truckin tots- handmade giant tater tots stuffed with cheddar and scallions. Served with chef fry sauce. $5

Smokin’ rolls- smoked chicken, cilantro, corn, rice, pepper jack cheese rolled into deep fried spring rolls and drizzled with spicy sweet soy sauce and scallions. $5

White chocolate macadamia nut cookie dough egg roll with whipped cream. $2

S’mores waffle- chocolate waffle with creamy mocha drizzle, graham cracker crumbs and a toasted marshmallow on top. $3