Menu till June 3rd..
Stellar Blue- chicken salad sandwich with smoked chicken, bacon, blue cheese, pears, walnuts, celery, scallions and grapes. Topped with lettuce, tomatoes and drizzle of poppy seed dressing on jalapeño cheddar bun. $9
Boss Hog burrito- slow roasted pork, creamy sassy sauce, jalapeño honey lime coleslaw, cheddar and fried sweet potato strings in a burrito. $9
Loafin around- handcrafted meatloaf, melted white sharp cheese, caramelized onions and tomato bacon jam on jalapeño cheddar bun. $9
*All the above served with hand cut ranch tortilla chips*
Kiss my grits- flatbread with cheesy corn grits, blackened shrimp and bacon braised greens. $9
Siracha chicken salad- romaine tossed in handmade siracha ranch with grilled chicken, pineapples, red onions, cilantro, Monterey Jack cheese, tomatoes, almonds and croutons. $8
Truckin tots- handmade giant tater tots stuffed with cheddar and scallions. Served with chef fry sauce $5
Smokin rolls- smoked chicken, cilantro, corn, rice, pepper jack cheese rolled into deep fried spring rolls and drizzled with spicy sweet soy sauce and scallions. $
Vanilla pudding with crushed Oreos and drizzle of chocolate sauce in deep fried egg roll. $2