Month: June 2017

Mexi- burger- grilled hamburger with tomatoes, lettuce, cilantro, Monterey/cheddar cheeses, and jalapeño aioli served between tortillas.  $9

S&T burrito- chorizo, grilled shrimp, queso, lettuce, tomatoes, Mexican rice and hand pickled jalapeños inside a burrito.  $9

One tequila- tequila lime chicken, cheddar/Monterey cheeses, lettuce, tomatoes, candied Mexican spiced bacon, and avocado chipotle creama on a hoagie.  $9

*All the above served with hand cut taco ranch tortilla chips*

The Juan- flatbread with melted Mexican cheeses, taco sauce, corn, tomatoes, black beans, cilantro, olives, scallions, pickled jalapeños, shredded lettuce and drizzle of avocado chipotle creama.

Chicken $8. Shrimp $9

Fajita Salad- romaine tossed in handmade salsa verde ranch, with tomatoes, roasted corn, cilantro, cheddar/Monterey cheeses, tortilla chips, pickled jalapeños,and sautéed green peppers/onions.

Chicken $8. Shrimp $9

Elote- Mexican street corn with seasoned butter, queso/parmesan cheeses and cilantro.  $3

Truckin tots- handmade giant tater tots stuffed with cheddar and scallions.  Served with chef fry sauce. $5

Smokin rolls- smoked chicken, cilantro, corn, rice, pepper jack cheese rolled into deep fried spring rolls and drizzled with spicy sweet soy sauce and scallions.  $5

Oatmeal chocolate chip cookie dough egg roll drizzled with chocolate sauce.  $2

Menu now until June 16th.

Banh Mi- Vietnamese French dip.  Slow roasted beef, Thai basil chimichurri, melted Swiss, bean sprouts, hand pickled carrots/jalapeños, topped with fried egg on French bread.  Served with pho broth for dipping.  $9

The Kimmy- Asian infused roasted pork, cilantro lime rice, Asian slaw, kimchee aioli, garlic ginger sugar snap peas, and Monterey Jack in a burrito.  $9

Deep fried ribs, drizzled with Korean BBQ sauce.  On a bed of Asian slaw.  $10

*All the above served with hand cut garlic sweet and spicy tortilla chips*

Korean BBQ tacos- Korean BBQ on handmade tortilla, with Asian slaw, cilantro, chopped peanuts, and drizzle of creamy siracha lime sauce.
Chicken  3 for $8  Shrimp  3 for $9

Thai salad- romaine tossed in handmade creamy peanut dressing.  With carrots, cucumbers, sugar snap peas, cilantro, bean sprouts, daikon, napa cabbage, pickled jalapeños and fried wontons.
Grilled chicken $8  Grilled shrimp  $9

Fried rice balls-  fried rice rolled into balls, crusted with panko breading then deep fried and served with yum yum sauce. $5

Truckin tots- handmade giant tater tots stuffed with cheddar and scallions.  Served with chef fry sauce. $5

Smokin rolls- smoked chicken, cilantro, corn, rice, pepper jack cheese rolled into deep fried spring rolls and drizzled with spicy sweet soy sauce and scallions.  $5

Peanut butter cookie dough egg roll drizzled with chocolate sauce.  $2