Menu now until August 31st.
Porky Mac- slow roasted pork, 5 cheese Mac-n-Cheese, tomato bacon jam, and hand pickled jalapeños on a jalapeño cheddar bun. $9
Scampster- grilled shrimp with Parmesan, tomatoes, spring mix, and scampi sauce on French bread. $9
Burger-rito- seasoned ground beef, candied pepper bacon, tomatoes, cheddar, special sauce, fried house made pickles, lettuce and fried onion straws in a burrito. $9
All of the above served with fresh cut ranch potato chips.
Chicken BLT tacos- grilled chicken with Mexican candied bacon, lettuce, Monterey Jack/cheddar, tomatoes and poblano avocado ranch on handmade tortilla. 3 for $8
Greek Salad- romaine tossed in Greek vinaigrette with feta, tomatoes, cucumbers, red onions, black olives, artichokes, pepperoncini peppers, couscous and pita croutons. Chicken $8 Shrimp $9
Fresh fried green tomatoes with remoulade sauce. $5
Truckin tots- handmade giant tater tots stuffed with cheddar and scallions. Served with chef fry sauce. $5
Smokin’ rolls- smoked chicken, cilantro, corn, rice, pepper jack cheese rolled into deep fried spring rolls and drizzled with spicy sweet soy sauce and scallions. $5
White chocolate macadamia nut cookie dough egg roll with whipped cream. $2
S’mores waffle- chocolate waffle with marshmallow mocha drizzle, graham cracker crumbs and a toasted marshmallow on top. $3